Save my name, email, and website in this browser for the next time I comment. Fermented milks of Asia. 4 Indonesian Desserts Served with Shaved Ice, Dr Rajesh Kalwani: Internist, Hematologist & Oncologist, This Navratri feel divine with fasting and correct diet plan by Geeta Seth. London: Academic Press. You can send gifts via the Indoindians Giftshop to over 300 cities across India and Indonesia. It is flavoured with pandan leaves juice. Where : Sop Buntut Cut Meutia is a nice little local restaurant just down the road from Cut Meutia Mosque in Jakarta; Address: Jalan Menteng Kecil No. This is list of Indonesian desserts.In Indonesia, desserts are called as pencuci mulut or hidangan penutup.The style of cooking and foods in Indonesian cuisine—including desserts—are local cuisine with Arabs, Chinese, Indian, and European (especially Dutch, Portuguese, and Spanish) cuisine influences, adapted to local tastes, local palates and indigenous ingredients. The range of Indonesian deserts can go further to fruit drinks and fruit salads, as well as sauces for pancakes.

Boiled rice cake, stuffed with coconut sugar, and rolled in fresh grated coconut. A steamed dough made of rice flour, coconut milk, yeast and palm sugar, usually served with grated coconut.

Sticky rice with palm sugar filling, rolled in coconut flakes. Pancake made of fried rice flour batter and coconut sugar. Often add fruit scent and taste such as durian. A diamond-shaped compressed sweet glutinous rice cake. Cake made from coconut milk, potatoes, flour, and eggs shaped like mud. A cake dumpling made from glutinous rice flour, and stuffed with coconut fillings with palm sugar. fruits, condensed milk. Cold and sweet coconut ice dessert with syrup and various fillings. Hey What's up! Here are our picks of top  cold, delicious Indonesian so-called desserts that you can find easily on the roadsides: These cold desserts are perfect for hot and sunny day!
Traditional steamed cupcake that similar with.

Sweets made from sugar and grated coconut. Usually served intact whole fruit. A dish made up of a cooked wheat flour lump of dough, sometimes with added butter or honey. Check out these Indonesian ‘drool worthy’ desserts.. 1. Rich in collagen and filled with complex flavors, I always serve this with steamed rice and extra sliced tomatoes, fish sauce, shallot flakes (or French-fried onions), and lime wedges on the side. Fresh young coconut, coconut water mixed with or without syrup. An egg tart pastry dusted with cinnamon, derived from Portuguese cuisine. Rice flour based cake filled with peanuts paste, sometimes sprinkled with sesame seeds. A popular Indonesian bean-filled moon cake-like pastry. Green beans porridge, sweetened with sugar, and served with thick coconut milk. Crocodile-shaped bread commonly served during Betawi wedding and celebrations.